How to cook PORTAGE Beans
-Get ingredients ready:
•Salt
•Pepper
•Onions
•Maggie/anyother spice of choice
•Crayfish/smoke fish
•Palm oil
•Ripe Plantain
•Scent leaf
-PerBoil beans first without any ingredient (let is boil for 20-30 minutes or lesser depending on what you’re using to boil it.
-Sieve first water (which at this time has turned dark brownish)
-Add fresh water wait for 10-15 minutes
-Add sliced onions to the Beans (enough for quality taste).
Wait another 5 minutes then add all spices you want.
-Wait a while then add enough Crayfish or fish( you can use both so as to make beans nutritious).
-Slice the plantain in four dimension and add to the food.
Wait for another 10 minutes and then chop scent leaf for final flavor and nutrient.
-Nothing more than 5 minutes you turn the food intensively so as to make it Porridge.
Food is ready